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Grand Deluxe Double Room


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INFORMATION

These tone-on-tone rooms with a shade of calming beige and a hint of elegant gold provide luxurious relaxation that can’t be experienced
anywhere else. The spacious room with a sophisticated touch gives the highest level of satisfaction to business guests and travelers.

SPECIAL FEATURES

• A fantastic view of downtown Seoul
• Latest facilities and a modern, luxurious design
• Complimentary high speed internet in all rooms (cable, Wi-Fi)
• Bed and bedding for sound and quality sleep
- Super premium bedding system (co-developed with Simmons Bedding Company)
- Gastaldi bedding with Egyptian cotton (Made in Italy)
• Free ironing service (2 shirts / during the period of stay)
• Turndown service
  • BUILDING Executive Tower
  • BED TYPE Double
  • VIEW City View
  • CAPACITY 2/3 persons
  • SIZE 38 m2
  • CHECK-IN / CHECK-OUT 15:00 / 12:00
  • INQUIRY
ROOM SERVICE PRINT MENU
  • Breakfast (06:00~11:00)

    Continental Breakfast
    ∙ Price ₩37,000
    ∙ Freshly Squeezed Juice - Orange, Apple, Pineapple, Kiwi, Grapefruit, Tomato or Carrot
    ∙ Yogurt - Homemade Yogurt and Berries
    ∙ Bread - Choose 3 from Toast, Croissant, Danish Pastry or Healthy Bread
    ∙ Fruits - Seasonal Fruits
    ∙ Coffee or Tea
    American Breakfast
    ∙ Price ₩37,000
    ∙ Freshly Squeezed Juice - Orange, Apple, Pineapple, Kiwi, Grapefruit, Tomato or Carrot
    ∙ Yogurt - Homemade Yogurt and Berries
    ∙ Bread - Choose 3 from Toast, Croissant, Danish Pastry or Healthy Bread
    ∙ Fruits - Seasonal Fruits
    ∙ Coffee or Tea
    Korean Breakfast
    ∙ Price ₩54,000
    ∙ Poached Egg
    ∙ Grilled Fish
    ∙ Rice and Soup - Rice, Beef and Seaweed Soup
    ∙ Salted Pollack Roe
    ∙ Side Dishes - Korean Side Dishes, Toasted Sea Laver
    ∙ Fruits - Seasonal Fruits
    Japanese Breakfast (07:00 ~ 10:00)
    ∙ Price ₩54,000
    ∙ Grilled Fish
    ∙ Vegetables
    ∙ Salted Pollack Roe
    ∙ Egg Custard
    ∙ Rice and Soup - Rice, Miso Soup, Pickled Vegetables
    ∙ Fruits - Seasonal Fruits
    Low-Calorie Breakfast
    ∙ Grapefruit & Honey Grapefruit & Honey / ₩13,000
    ∙ Fruits - Seasonal Fruits / ₩28,000
    ∙ Yogurt - Fruit or Plain Yogurt / ₩16,000
    ∙ Salad - Seasonal Leafy Vegetables, Micro Greens, Oil-Vinegar Dressing / ₩25,000
    ∙ Oatmeal - Oatmeal, Raisin, Black Sugar, Milk / ₩19,000
    ∙ Cereal - Corn or Brown Rice Flakes / Fresh Milk or Low Fat Milk / ₩19,000
    ∙ Bread - Choose 3 from Toast, Croissant, Danish Pastry or Bagel / ₩17,000
    Eggs & Breakfast Special-ties
    ∙ Egg Dish - Fried, Scrambled, Poached or Boiled / ₩21,000
    ∙ Omelet - Plain or With Fillings (Mushroom, Ham, Bacon, Cheese or Onion) / ₩25,000
    ∙ Egg White Omelet - Plain or With Fillings (Mushroom, Ham, Bacon Cheese or Onion) / ₩25,000
    ∙ Egg Benedict - Crab Cake, Poached Egg, English Muffin / ₩26,000
    ∙ Waffle - Berries, Maple Syrup / ₩21,000
    ∙ Pancake - Berries, Pancake Syrup / ₩20,000
    ∙ French Toast (4 Pieces) - Maple Syrup / ₩20,000
    ∙ Abalone Porridge - Water Kimchi, Seasonal Fruits / ₩53,000
    ∙ Galbitang - Rice, Korean Side Dishes, Seasonal Fruits / ₩49,000
    ∙ Sagol Ugeoji Haejang-Guk - Rice, Korean Side Dishes, Seasonal Fruits / ₩45,000
    ∙ Dried Pollack Haejang-Guk - Rice, Korean Side Dishes, Seasonal Fruits / ₩45,000
    Side Dish
    ∙ Kimchi - Cabbage Kimchi / ₩6,000
    ∙ Potato - Potato Wedges or French Fries / ₩10,000
    ∙ Mushroom - Sautéed Pine Mushroom and Shiitake Mushroom / ₩15,000
    ∙ Vegetables - Sautéed Seasonal Greens / ₩12,000
    ∙ Bacon, Ham, Sausage - Choice of 2 / ₩6,000
    Healthy Breakfast
    ∙ Price ₩49,000
    ∙ Freshly Squeezed Juice Orange, Apple, Pineapple, Kiwi,
    ∙ Grapefruit, Tomato or Carrot
    ∙ Muesli Homemade Organic Muesli
    ∙ Oatmeal Milk, Nuts, Oatmeal
    ∙ Salad Seasonal Leafy Vegetables, Balsamic Vinegar Dressing
    ∙ Bread Choose 2 from Toast, Croissant, Danish Pastry or Healthy Bread
    ∙ Fruits Seasonal Fruits
    ∙ Coffee or Tea

    All Day Dining (11:00~06:00)

    Appetizer
    ∙ Smoked Salmon - Smoked Salmon, Micro Greens, Lemon, Horseradish, Caper, Onion / ₩33,000
    ∙ Crabmeat Salad - Crabmeat, Avocado, Micro Greens, Lemon Dressing / ₩28,000
    ∙ Caprese - Tomato, Mozzarella, Herbs, Balsamic Dressing / ₩25,000
    Soup / Salad
    ● Soup ●
    ∙ Soup of the Day Chef’s Special Soup / ₩26,000
    ∙ Mushroom Country-Style Mushroom Soup / ₩26,000
    ∙ Vegetables Italian Rustic Minestrone / ₩25,000

    ● Salad ●
    ∙ Seafood Couscous Salad - Grilled Seafood, Couscous, Lemon-Olive Dressing / ₩26,000
    ∙ Chef’s Salad - Ham, Cheese, Chicken, Tomato, Olive, Boiled Egg, Parmigiano-Reggiano, Oil-Vinegar Dressing / ₩31,000
    ∙ Caesar Salad - Romaine Lettuce, Parmigiano-Reggiano, Anchovy, Caesar Dressing / Chicken Breast or Smoked Salmon / ₩27,000
    Sandwich
    ∙ Steak Sandwich - Beef Sirloin Steak, French Fries, Country-Style Wheat Bread / ₩43,000
    ∙ Smoked Salmon Sandwich - Smoked Salmon, French Fries, Viennois Bread / ₩33,000
    ∙ Club Sandwich - Roasted Chicken, Fried Egg, Bacon, Tomato, Lettuce, French Fries, White Bread / ₩34,000
    ∙ Croque-Monsieur - French-Style Sandwich : Gruyere Cheese, Ham,
    ∙ French Fries, White Bread / ₩33,000
    ∙ Hamburger - Beef Patty, Tomato, Lettuce, Onion, French Fries, Hamburger Bun / ₩37,000
    ∙ Cheeseburger - Beef Patty, Cheese, Tomato, Lettuce, Onion, French Fries, Hamburger Bun / ₩42,000
    Pasta
    ∙ Beef Spaghetti / ₩34,000
    - Spaghetti, Meat Sauce
    ∙ Seafood Spaghetti / ₩37,000
    - Spaghetti, Tomato Sauce, Seafood (Shrimp, Abalone, Clam, Squid)
    Pizza
    ※ Service time: 12:00~22:00 ※
    ∙ Margherita Pizza / ₩33,000
    - Mozzarella, Basil, Oregano, Tomato Sauce
    ∙ Quattro Stagioni Pizza / ₩35,000
    - Mozzarella, Oregano, Mushroom, Ham, Artichoke, Black Olive
    Main Dish
    ∙ Grilled Tenderloin -Beef Tenderloin Steak, Mushroom Sauce / ₩61,000
    ∙ Grilled Sirloin - Beef Sirloin Steak, Mushroom Sauce / ₩58,000
    ∙ Grilled Ribeye Roll - Wagyu Ribeye Roll, Pepper Sauce / ₩78,000
    ∙ Lamb Chop - Grilled Lamb Chop, Port Wine Sauce / ₩72,000
    ∙ Grilled Red Snapper - Grilled Red Snapper, Lemon and Butter Sauce / ₩51,000
    ∙ Grilled Sole - Grilled Sole, Lemon and Butter Sauce / ₩55,000
    ∙ Deep-Fried Prawn - Deep-Fried Prawn, French Fries, Tartar Sauce / ₩55,000

    ※ Main dishes are served with bread and salad.
    (Choice of french fries, baked potato or rice)
    Vegetarian Dish
    ∙ Indian Curry Rice - Rice, Curry Sauce, Assorted Vegetables / ₩37,000
    ∙ Grilled Leafy Green - Grilled Vegetables, Olive, Feta Cheese, Chef’s Special Dressing / ₩34,000
    ∙ Spanish Omelet - Paprika, Tomato, Egg / ₩27,000
    Side Dish
    ∙ Kimchi - Cabbage Kimchi / ₩6,000
    ∙ Potato - Potato Wedges or French Fries / ₩10,000
    ∙ Mushroom - Sauteed Pine Mushroom and Shiitake Mushroom / ₩15,000
    ∙ Vegetables - Sauteed Seasonal Greens / ₩12,000
    LOTTE HOTEL SEOUL’S Oriental Menu Dessert
    ∙ Stone Pot Bibimbap Set - Grilled Ribs, Soup, Porridge, Korean Side Dishes / ₩65,000
    ∙ Soybean Paste Stew Set - Grilled Ribs, Rice, Porridge, Korean Side Dishes / ₩60,000
    ∙ Oxtail Broth - Rice, Porridge, Korean Side Dishes / ₩55,000
    ∙ Bulgogi - Korean Barbecue - Grilled Marinated Beef, Rice, Soup, Porridge, Korean Side Dishes / ₩54,000
    ∙ Nasi Goreng - Indonesian Spicy Fried Rice : Chicken, Shrimp, Vegetables, Fried Egg / ₩37,000
    ∙ Curry Rice - Rice, Curry Sauce / Beef or Chicken / ₩37,000
    ∙ Phat Thai - Thai Rice Noodle / Chicken or Shrimp / ₩34,000
    ∙ Rice Omelet - Fried Rice, Egg Rolls, Beef / ₩36,000
    ∙ Udon - Japanese Udon / ₩37,000
    Children’s Menu
    Crabmeat Salad - Crabmeat Salad, Micro Greens, Mayonnaise Dressing / ₩21,000
    ∙ French Toast - Cinnamon-Flavored French Toast (3 Pieces), Maple Syrup / ₩16,000
    ∙ Beef Cutlet - Salad, Pickles, Ketchup / ₩30,000
    ∙ Spaghetti - Spaghetti, Meat Sauce / ₩27,000
    ∙ Rice Omelet - Fried Rice, Egg Rolls, Shrimp / ₩28,000
    ∙ Udon - Japanese Udon / ₩29,000

    Dessert (11:00~06:00)

    Snack & Munchies
    ∙ Fruit Platter - Seasonal Fruits / ₩99,000
    ∙ Stir-Fried Beef - Beef Fillet, Seasonal Vegetables, French Fries / ₩99,000
    ∙ Smoked Salmon - Smoked Salmon, Micro Greens, Lemon, Horseradish, Caper, Onion / ₩99,000
    ∙ Assorted Cheese and Salami - Assorted Cheese, Salami / ₩99,000

    Dessert
    ∙ Ice-Cream - Choose 2 from Vanilla, Chocolate or Strawberry / ₩16,000
    ∙ Cake - Cheese, Fresh Cream or Black Forest / ₩22,000
    ∙ Pie with Ice Cream - Vanilla Ice-Cream / Apple or Pecan Pie / ₩21,000
    ∙ Tiramisu / ₩19,000
    ∙ Fruits - Seasonal Fruits / ₩28,000

    Beverages (Available All Day)

    Fresh Juice
    ∙ Orange / ₩20,000
    ∙ Grapefruit / ₩20,000
    ∙ Apple / ₩20,000
    ∙ Kiwi / ₩20,000
    ∙ Tomato / ₩20,000
    ∙ Carrot / ₩20,000
    ∙ Paprika / ₩20,000
    Soft Drink
    ∙ Ginger Ale / ₩13,000
    ∙ Tonic Water / ₩13,000
    ∙ Cola / ₩13,000
    ∙ Cider / ₩13,000
    Mineral Water
    Still Water
    ∙ Evian (500ml) / ₩13,000
    ∙ Aqua Panna (750ml) / ₩13,000

    Sparkling Water
    ∙ Perrier (330ml) / ₩13,000
    ∙ San Pellegrino (500ml) / ₩13,000
    Coffee & Hot Chocolate
    ∙ Freshly Brewed Coffee / ₩15,000
    ∙ Decaffeinated Coffee / ₩15,000
    ∙ Hot Chocolate / ₩15,000
    Milk & Iced Beverage
    ∙ Fresh Milk / ₩13,000
    ∙ Low Fat Milk / ₩13,000
    ∙ Iced Coffee / ₩17,000
    ∙ Iced Tea / ₩17,000
    Specialty Tea
    ∙ English Breakfast / ₩16,000
    ∙ Earl Grey / ₩16,000
    ∙ Darjeeling / ₩16,000
    ∙ Jasmine / ₩16,000
    ∙ Korean Green Tea / ₩16,000
    WINE
    Champagne
    ∙ Moet & Chandon Imperial Brut, Epernay / ₩150,000
    ∙ G.H Mumm, Brut, Reims / ₩170,000
    ∙ Dom Perignon, Brut, Epernay / ₩350,000
    ∙ Cristal, Louis Roederer, Brut, Reims / ₩910,000

    Sparkling
    ∙ Rotari, Cuvee 28, Brut, Trento, Italy / ₩100,000
    ∙ T. Series, Sparkling, Taltarni, Australia / ₩110,000
    ∙ Clover Hill Brut, Taltarni, Australia / ₩195,000

    White Wine
    France
    ∙ Sancerre Blanc, Pascal Jolivet, Loire, Sancerre / ₩110,000
    ∙ Chablis, Reserve de Vaudon, Domaine Joseph / ₩130,000
    Drouhin, Chablis, Bourgogne
    ∙ Puligny-Montrachet, Domaine Joseph Drouhin, / ₩240,000
    Cote de Beaunne, Bourgogne
    ∙ Chablis, 1er Cru <Mont de Milieu> Domaine / ₩310,000
    Billaud-Simon, Chablis, Bourgogne
    ∙ Chablis, Grand Cru “Les Preuses” Domaine / ₩730,000
    Billaud-Simon, Chablis, Bourgogne

    Italy
    ∙ Roero Arneis, Bruno Giacosa, Piemonte / ₩135,000

    Germany
    ∙ Riesling, Dr. Loosen, Mosel-Saar-Ruwer Gin / ₩120,000

    America
    ∙ Chardonnay, Clos du Val, Napa Valley / ₩180,000
    ∙ Chardonnay, Far Niente, Napa Valley / ₩270,000

    Australia
    ∙ Sauvignon Blanc-Semillon, T. Series, Taltarni, / ₩110,000
    Pyrenees
    ∙ Chardonnay, Wolf Blass Presidents Selection, / ₩120,000
    South Australia

    New Zealand
    ∙ Sauvignon Blanc, Private Bin, Villa Mari, / ₩110,000
    Marlborough
    ∙ Sauvignon Blanc, Kato, Marlborough / ₩120,000

    Chile
    ∙ Chardonnay, Reserve, Santa Ema, Aconcagua Valley / ₩120,000

    Red Wine
    France
    ∙ Château Vieux Labarthe, St-Emilion / ₩110,000
    ∙ Amiral de Beychevelle, Saint Julien, Bordeaux / ₩140,000
    ∙ Château Cheval Brun, Grand Cru, Saint-Emilion, / ₩150,000
    Bordeaux
    ∙ Lafite Legende, Barons de Rothschild, Pauillac, / ₩180,000
    Bordeaux
    ∙ Château Giscours, 3ème Cru Classé, Margaux, / ₩300,000
    Bordeaux
    ∙ Gervery Chambertin “Vieilles Vignes”, Domaine / ₩400,000
    Roy Marc, Cote de Nuits, Bourgogne

    Italy
    ∙ Chianti Rufina, Bacciano, Renzo Masi, Toscana / ₩110,000
    ∙ Barolo, Serralunga, d’Alba, Fontanafredda, Piemonte / ₩265,000
    ∙ Brunello di Montalcino, Poggio Alle Mura, Banfi, / ₩41,000
    Toscana

    Spain
    ∙ Alconte, Montecastro, Ribera del Duero / ₩145,000

    America
    ∙ Cabernet Sauvignon, Bogle, California / ₩120,000
    ∙ Merlot, Jack London, Kenwood, Sonoma Valley / ₩130,000
    ∙ Cabernet Sauvignon, Robert Mondavi, Napa Valley / ₩165,000
    ∙ Cabernet Sauvignon, Clos du Val, Napa Valley / ₩200,000
    ∙ Zinfandel, Seghesio, Sonoma Valley / ₩210,000
    ∙ Cabernet Sauvignon, Vaso, Napa Valley / ₩280,000
    ∙ Cabernet Sauvignon, Far Niente, Napa Valley / ₩485,000

    Australia
    ∙ Shiraz, Futures, Peter Lehmann, Barossa Valley / ₩130,000
    ∙ Shiraz, Pyrenees, Taltarni, Barossa Valley / ₩140,000
    ∙ Cabernet-Shiraz, Bin 389, Penfolds, Barossa Valley / ₩250,000

    Chile
    ∙ Merlot, Reserve Santa Ema, Maipo Valley / ₩110,000
    ∙ Cabernet Sauvignon, Amplus, Santa Ema, / ₩120,000
    Maipo Valley
    ∙ Purple Angel, Montes, Colchagua Valley / ₩220,000
    ∙ Montes Alpha “M”, Colchagua Valley / ₩360,000
    ∙ Almaviva, Maipo Valley / ₩390,000

    Argentina
    ∙ Cabernet Sauvignon, Reserve, Pascual Toso, / ₩120,000
    Mendoza
    Hard Liquor
    Gin 30ml bottle
    ∙ Tangueray No.10 (United Kingdom) / ₩16,000 / ₩327,000

    Vodca
    ∙ Absolute (Sweden) / ₩12,000 / ₩255,000

    Rum
    ∙ Zacapa (Guatemala) / ₩16,000 / ₩327,000

    Scotch Whisky
    ∙ Chivas Regal 12 year old / ₩16,000 / ₩339,000
    ∙ Johnnie Walker Black / ₩16,000 / ₩339,000
    ∙ Ballantine’s 17 year old / ₩24,000 / ₩520,000
    ∙ Royal Salute 21 year old / ₩42,000 / ₩799,000
    ∙ Johnnie Walker Blue / ₩46,000 / ₩1,089,000
    ∙ Ballantine’s 30 year old / ₩85,000 / ₩1,815,000

    Malt Whisky
    ∙ Macallan 12 year old / ₩20,000 / ₩424,000
    ∙ Macallan 18 year old / ₩28,000 / ₩605,000

    Bourbon Whisky
    ∙ Jack Daniel’s Black / ₩16,000 / ₩339,000

    Cognac
    ∙ Cognac V.S.O.P. / ₩17,000 / ₩363,000
    (Hennessy or Remy Martin)
    ∙ Cognac X.O. / ₩32,000 / ₩702,000
    (Hennessy or Remy Martin)

    * When you order a bottle of whisky, ice, cola, mineral water, soda and lemon are served free.
    Beer
    ∙ Hite (Korea) / ₩14,000
    ∙ Cass (Korea) / ₩14,000
    ∙ Heineken (Netherland) / ₩17,000
    ∙ Budweiser (America) / ₩17,000
    ∙ Kriek, Lindemans (Belgium) / ₩19,000
    ∙ Asahi (Japan) / ₩19,000
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lounge, “Le Salon”

A relaxing lounge for your well-being, catering to business guests and travelers to help relieve their fatigue
<Benefits offered by Le Salon>
- Breakfast buffet 6:30 - 10:00
- Light snacks 11:30 - 14:30
- Afternoon tea 15:00 - 17:00
- Happy hour 18:00 - 20:00
• Cocktail trolley service
• Instant cooking station & gueridon service
• Free 2-hour use of private meeting rooms (6 or 14 person capacity)