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∙ Assorted Seafood with Herbs in Balsamic Vinaigrette / ₩22,000
∙ Grilled Asparagus with Parma Ham & Mozzarella cheese / ₩22,000
∙ Smoked Salmon with Condiment / ₩25,000
∙ Chef``s Salad / ₩19,000
∙ Caesar Salad / ₩16,000
∙ Green Salad / ₩13,000
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∙ Mushroom Soup / ₩11,000
∙ Minestrone Soup / ₩10,000
* Salad Soup are severed with Bread
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∙ Grilled Filet Steak / ₩49,000
∙ Char Grilled Beef Rib Eye Steak with Pepper Corn Sauce Grilled Vegetables / ₩46,000
∙ Grilled Lamb chops / ₩46,000
∙ Pan Fried Seabass with Herbs Tomato Sauce / ₩43,000
* Main dishes are served with salad Bread
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∙ Homemade Ice Cream / ₩11,000
∙ Choice of Pastries or Freshly Baked Cakes / ₩13,000
∙ Apple or Pecan Pie A La Mode / ₩15,000
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∙ Ham Cheese Swich / ₩20,000
∙ Club Swich / ₩21,000
∙ Hamburger / ₩21,000
∙ Cheeseburger / ₩22,000
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∙ Vegetable Curry Rice / ₩19,000
∙ Vegetable Pilaf / ₩19,000
∙ Vegetable Swich / ₩16,000
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∙ Seasonal Fresh Fruit Platter / ₩49,000
∙ Sauted Beef cubes Vegetables / ₩55,000
∙ Smoked Salmon Platter / ₩43,000
∙ Assorted Sausage / ₩43,000
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∙ Cmcken Curry Rice or Beef Curry Rice / ₩22,000
∙ Indonesian Nasi Goreng Spicy Fried Rice with Cmcken, Shrimp and Fried Egg / ₩22,000
∙ Korea Bulgogi witn tried Rice / ₩25,000
∙ Fried Rice Stuffed with Omelet Choice of Beef, Shrimp / ₩22,000
∙ Japanese Udon / ₩22,000