SIGNIEL BUSAN’s Chaoran is a Chinese restaurant that reflects the heritage of Hong Kong in the flourishing era of the 1920s.
Chaoran, a Modern Chinese Tapas&Bar, serves dim sum and tea during the day and cocktails in the evening, alongside an assortment of dishes designed in collaboration with the executive chef of a Michelin star restaurant.
Lunch 12:00 PM - 3:00 PM ( Last Order 2:30 PM )
Dinner 6:00 PM - 9:00 PM ( Last Order 8:30 PM )
ㆍHall 106 Seats/ PDR 30 Seats (3 rooms for 10 people) / Bar 10 Seats
ㆍConsultations with the executive chef of a Michelin star restaurant to bring out the best authentic, modern, Cantonese flavors.
ㆍSelection of various Chinese teas
ㆍMixologist's signature cocktails
ㆍDim sum and Chinese tapas
3 Lunches: KRW 72,000 / KRW 95,000 / KRW 150,000
3 Dinners: KRW 125,000 / KRW 185,000 / KRW 250,000
[A La Carte]
Menu: KRW 18,000 to KRW 190,000
Cocktail: KRW 15,000 to KRW 25,000
Chinese tea: KRW 18,000 to KRW 22,000 / Pot
[Signature Duck] : KRW 150,000
Chaoran Duck : This is Chaoran's signature duck cooked in a Cantonese style
Peking Duck : Enjoy the uniquely crispy skin and meat of Peking Duck