行政楼层客房

∙ 烟熏三文鱼 / ￦31,000
∙ 海鲜拼盘 / ￦27,000
∙ 卡布里沙拉 / ￦24,000

∙ 蔬菜汤 / ￦24,000
∙ 蘑菇汤 / ￦24,000
∙ 洋葱汤 / ￦24,000

∙ 厨师沙拉 / ￦31,000
∙ 凯撒沙拉 / ￦25,000

∙ 总汇三明治 / ￦33,000
∙ 芝士汉堡 / ￦40,000
*所有三明治/汉堡菜单均配炸薯条。

∙ 蟹肉意大利面 / ￦36,000
∙ 海鲜意大利面 / ￦36,000
*可选西红柿酱、奶汁

※ 提供时间 : 15:00~22:00
∙ 玛格丽特披萨 / ￦33,000
∙ 古冈左拉干酪披萨 / ￦35,000

∙ 烤牛里脊 / ￦60,000
∙ 烤牛肋 / ￦58,000
∙ 烤羊排 / ￦65,000
∙ 烤三文鱼 / ￦55,000
∙ 清真烤牛里脊 / ￦70,000
∙ 清真烤羊排 / ￦74,000
∙ 烤龙虾 / ￦67,000
*搭配主菜提供面包和沙拉。可选烤土豆、炸薯条或米饭。

∙ 蔬菜咖喱米饭 / ￦36,000
∙ 塔布勒沙拉 / ￦25,000

∙ 山菜拌饭 / ￦49,000
∙ 烤肉 / ￦51,000
∙ 咖喱米饭 / ￦36,000
∙ 煎蛋饼米饭 / ￦36,000
∙ 乌冬面 / ￦33,000
∙ 印尼炒饭 / ￦36,000
∙ 大酱汤 / ￦44,000
∙ 干明太鱼醒酒汤 / ￦44,000
∙ 皇帝拉面 / ￦20,000

∙ 冰激凌
　- 可选香草、巧克力、草莓 / ￦16,000
∙ 蛋糕
　- 可选提拉米苏、巧克力、黑森林 / ￦15,000
∙ 冰激凌派
　- 香草冰激凌&可选苹果派、核桃派 / ￦19,000

∙ 水果 / ￦85,000
∙ 牛排 / ￦85,000
∙ 烟熏三文鱼 / ￦85,000
∙ 芝士与水果 / ￦85,000

● Juice ●
∙ Orange / ￦17,000
∙ Grapefruit / ￦17,000
∙ Kiwi / ￦17,000
∙ Tomato / ￦17,000
∙ Carrot / ￦17,000

● Soft Drink ●
∙ Ginger Ale / ￦8,000
∙ Cola / ￦8,000
∙ Cider / ￦8,000

● Sparkling Water ●
∙ San Pellegrino (500ml) / ￦8,000
∙ Perrier (330ml) / ￦8,000

● Coffee ●
∙ Americano / ￦13,000
∙ Espresso / ￦13,000
∙ Decaffeinated / ￦13,000
∙ Iced Coffee / ￦14,000

● Speciality Tea ●
∙ English Breakfast / ￦15,000
∙ Earl Grey / ￦15,000
∙ Peppermint / ￦15,000
∙ Darjeeling / ￦15,000
∙ Camomile / ￦15,000
∙ Korean Green Tea / ￦15,000
∙ Iced Tea / ￦15,000

● Milk ●
∙ Hot or Cold Milk / ￦8,000
∙ Low-Fat Milk / ￦8,000

● Hot Chocolate ●
∙ Hot Chocolate / ￦14,000

∙ Zonin, Asti Spumante D.O.D.G / ￦90,000
∙ Moet & Chandon Imperial, Brut / ￦145,000
∙ Dom Perignon, Brut, Epernay / ￦450,000

● White Wine ●
∙ Joseph Drouhin, Reserve De Vaudon, Chablis / ￦130,000
∙ Moscato d' Asti, Le Fronde, Fontanafredda / ￦85,000
∙ Fume Blanc, Robert Mondavi / ￦120,000
∙ Robert Mondavi, Chardonnay, Napa Valley / ￦140,000
∙ Dr. Loosen, Riesling, Mosel / ￦97,000
∙ Carmen Gran Reserva, Chardonnay / ￦85,000
∙ Yali Gran Reserva, Chardonnay / ￦95,000
∙ Penfolds Koonunga Hill, Chardonnay / ￦80,000
∙ Babich Black Label, Sauvignon Blanc / ￦90,000

● Red Wine ●
∙ Le Haut Medoc de Giscours, Haut Medoc / ￦120,000
∙ Chateau de Reignac / ￦155,000
∙ Chateau Lagrange / ￦180,000
∙ Geverey-Chambertin, Domaine Joseph Drouhin / ￦330,000
∙ Louis M, Martini Cabernet Sauvignon, Sonoma County / ￦90,000
∙ Kenwood Jack London Melot, Sonoma County / ￦145,000
∙ Clos du Val Zinfandel, Napa Valley / ￦150,000
∙ Robert Mondavi Cabernet Sauvignon, Napa Valley / ￦165,000
∙ San Felice Chianti Classico D.O.C.G, Tuscany / ￦100,000
∙ Banfi Chianti Classico Riserva, Tuscany / ￦120,000
∙ Peter Lehmann, Shiraz, Barossa Valley / ￦97,000
∙ Kilikanoon Killerman's run, Cabernet Sauvignon / ￦110,000
∙ Carmen Gran Reserva, Melot / ￦85,000
∙ Santa Rita, Medalla Real, Carbernet Sauvignon, Maipo Valley / ￦97,000
∙ 1865 Single Vineyard, Carbernet Sauvignon, Maipo Valley / ￦105,000
∙ Santa Carolina,V.S.C, Maipo Valley / ￦180,000
∙ Montes Alpha M, Colchagua Valley / ￦360,000
∙ Alta Vista Premium, Malbec / ￦90,000

● House Wine ●
∙ House Wine (White) / ￦23,000
∙ House Wine (Red) / ￦23,000

● Scotch Wisky ●
∙ Scotch Blue International 12 year (OEM Korea) / ￦180,000
∙ Cutty Sark 6 year / ￦250,000
∙ Chivas Regal 12 year / ￦340,000
∙ Ballentine's 17 year / ￦530,000

● Cognac ●
∙ Hennessy V.S.O.P / ￦365,000
∙ Hennessy X.O / ￦705,000

● Korean Liquor ●
∙ Soju (Hwayo 25˚C, 375ml) / ￦41,000

● Beer ●
∙ Kloud (Korea 330ml) / ￦11,000
∙ Cass (Korea 330ml) / ￦12,000
∙ Fitz (Korea 330ml) / ￦12,000
∙ Asahi (Japan 330ml) / ￦16,000

*Each bottle of hard liqour comes with complimentary set of ice, cola, water, sparkling water and lemon.